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Number Sixteen
Croissant de
Londres?
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DETAILS:
South Kensington
GETTING THERE: British Airways, Virgin
Atlantic and United offer nonstop service from the Washington area to
London; all three are quoting a round-trip fare of about $400, with
restrictions.
South Kensington is easily reached from just
about anywhere in London. It is about a 10-minute tube ride from Harrods
and the shops on Kings Road and Sloane Street, and a 10-minute walk from
Hyde Park--less from the museums. Nearest tube stop: South Kensington. From
the station, follow Old Brompton Road--and the language--south to the
French quarter.
WHERE TO EAT: You can do fancy, inexpensive or just graze from shop to shop.
Better still, buy the makings for a picnique in Le Parc Hyde. La Bouchee
(56 Old Brompton Rd., SW7) has inexpensive prix-fixe menus (about $14.50
for three courses, including a terrine of rabbit and sundried tomatoes on a
coulis of shallots). Raison d'Etre (18 Bute St., SW7) is an excellent
boulanger/patisserie with great coffee.
LODGING: Number Sixteen (16 Sumner Pl., SW7, telephone
011-44-207-589-5232) is a small, romantic hotel with traditional period
furnishings and a bright conservatory bedecked wth shrubs and flowers.
Rooms run from about $137 to $296 per night. Five Sumner Place (5 Sumner
Pl., SW7 3EE, 011-44-207-584-7586) is a small bed-and-breakfast, also with
traditional period furnishings and a Victorian-style conservatory, and with
rates from about $159 to $217 per night. Aster House (3 Sumner Pl., SW7,
011-44-207-581-5888) is a bed-and-breakfast with a pretty garden in back
and singles at only $87 (a bargain in London). Less pricey hotels can be found
in Belgravia, is a short tube ride away near Victoria Station.
WHAT TO DO: The Victoria and Albert Museum (Cromwell Road, http://www.vam.ac.uk/),
Science Museum (Exhibition Road, http://www.nmsi.ac.uk/) and Natural History Museum
(Exhibition and Cromwell roads, http://www.nhm.ac.uk/) are worthy destinations in
their own right. Harrods, a 10-minute tube ride, is the most famous
department store in Britain, and Sloane Street shops include the most
fashionable: Armani, Prada, Gucci.
INFORMATION: British Tourist Authority,
800-462-2748, www.visitbritain.com
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Last Minute
Flights of Fancy
Cheerio, Mon Ami
A Bit of Paris in London's South Kensington
I
had been working hard and hadn’t traveled anywhere for months. There were no
trips on my agenda, only more piles of work.
Then
I faced a long weekend with relatively few obligations – time entirely to
myself – and a last-minute bargain e-fare to London. Should I go? I wasn’t
sure at first. I wanted to travel with someone else, but everybody was busy.
I
went anyway.
Result: A four-day whirlwind of theater, great restaurants,
enjoyable time to myself, and discoveries – including a little bit for France
in unlikely Britain.
Just in from Heathrow that morning, I was,
as the English say, nackered. And starving. For at least a thousand miles I'd
been fantasizing about one of Britain's few culinary accomplishments and one
of life's more sensible exceptions to the cholesterol ban: an English
breakfast. Eggs like gooey suns. Grilled to-mah-to. Strips of fatty bacon.
Toast, albeit cold, with marmalade. Pork sausage, a k a bangers. And, with a
little luck, blood sausage, too.
I asked at the front desk of my hotel at
16 Sumner Place, among a regimental line of stately white Victorians in South
Kensington, one of London's toniest neighborhoods. "Breakfast?" the
clerk repeated. "You can get a good croissant at one of the patisseries
on the next corner."
It wasn't what I had in mind, but the
nearest English breakfast, tempting grail that it might be, was too many
blocks away. So I wandered outside.
Had the clerk said patisseries, plural? I
found not one, not two--but five. All on the same block.
And not a banger or a blood sausage in
sight.
Among the French, it is not South
Kensington but Le Quartier de South Kensington. And for bonne
raison: It is their neighborhood now. On the street, in the cafes, in the
patisseries and boulangeries, it is easier to sample tartes aux pommes,
buy a baguette or eavesdrop on conversations in French than it is to find a
fish and chipper or a pint of lager. I passed a greengrocer, a pub and a
Barclays bank--but mostly restaurants with names such as La Vigneronne,
Faloniere and Francofill. That last one, named for a loaf of bread filled
with various kinds of meat and sauces, turned out to be a perfect lunch break
from the museums. There's also a ragout of the day and impressive creme
brulee, but I'm getting ahead of myself.
At the time I first spotted the place, I
was still relishing the croissant, the language around me and the sights,
such as bookstores offering Moliere scripts and old Asterix comic books. Food
stores like La Grande Bouchee (not to be confused with a delicatessen, Bonne
Bouche) offered wares as tantalizing as any shop in Paris.
Here and there, people lingered, as they
do along the avenues in just about any French city, at cafes--Raison d'Etre
and St. Germain being just two. I ordered a demitasse just as a couple of
students wandered in debating French politics. I sat, sipped and listened.
Mon Dieu! Quelle surprise!
I have always been in love with France. I
just hadn't time for it on this trip. Or so I'd thought.
The Victoria and Albert Museum could wait.
To most tourists--and many Brits--the area
just south of Hyde Park is better known as "Museumland." It has a
proud--and very English--history, stretching back to a moment in the 1850s
when a minor civil servant in the Record Office proposed a "Great
Exhibition" of "Works and Industry of All Nations." Snooty
Kensington natives feared an "invasion of undesirables who would ravish
their silver and their serving maids."But Prince Albert loved the idea.
The result was a large "Crystal Palace" of wrought iron and glass
in which wares of the world were displayed: an ivory throne from India, a
floating church from Philadelphia, a fountain that spouted eau de Cologne.
The most surprising thing of all was that
the first "museum," the Victoria and Albert, made money. The
profits paid for land for an "Albertopolis," with more museums,
colleges and the concert hall famous for the "Proms" and other
standing-room-only performances. Today, the early experiment in urban
planning contains, besides the Victoria and Albert Museum with its seven-mile
maze of halls, the science and natural history museums, colleges of art and
music, and the Royal Geographical Society. Sprouting eagerly among the
museums were Italianate homes and multistory mansions, among London's most
fashionable. "South Ken" prospered.
In 1946 the French government made its move. It acquired the Duke of
Marlborough's digs. It ferried over some Beauvais tapestries and Savonnerie
carpets. The grand stately mansion, now the ambassador's residence, proudly
reigns over Hyde Park. In South Kensington, it was only the beginning.
London has always been one of the planet's
most cosmopolitan cities. But French? A guide to "Ethnic London,"
by Ian McAuley, lists fascinating details about Polish London, Irish London,
Greek London, Turkish London, Arab London, Cypriot London and Asian
London--but not a word about South Ken's Frenchness.
But head south from the South Kensington
tube stop, away from Cromwell Road, Queensgate and the throngs of tourists,
as I did, and--once past the Rolls-Royce dealership, anyway--you'll land in a
virtual departement. There's a French high school and university, Le Lycee et
le College de South Kensington, which draws hundreds of adolescents from
across the channel. There's a creche of the Nativity as French-looking as the
one in Rennes. A music store had its doors open, Edith Piaf crooning from a
loudspeaker, only a few blocks from the multimillion-pound place Madonna
bought, perhaps so her child can live here and learn French.
At the Institut Francais--which
bills itself as "a corner of France in South Kensington" and where
more than 4,500 students learn French each year--there are exhibitions,
language courses, theater and other events. For lack of a better term, the
Institut is a cultural center. It houses the largest French-language library
outside France. You can attend a lecture on how the British art community
responded to the "challenges" from Cezanne and Picasso; whether
artist Marcel Duchamp was just trying to be shocking with his ready-made
urinal; or join an intimate discussion with the editor of Proust's last
volume of letters.
The Cine Lumiere is one of the best
places outside France to see the latest in French film. Before the show, at
the brasserie on the ground floor, you can have a glass of Vouvray and dine
on seafood specialties from Brittany.
An unusual French touch in art deco can be
found farther south on Fulham Road. The Michelin House contains a store,
oyster bar and restaurant. Outside, the building is decorated with murals of
tires and automobiles from the early 1900s.
Stained-glass
Michelin Man
If you want to take a break from les
choses francaises, you can always try out other cultural offerings
nearby--the Goethe Institut on Exhibition Road, with its Germanic events; the
Ismaili Centre, with an Islamic orientation; or, farther up toward Hyde Park,
the Sikorski Museum, which houses paintings depicting events in Polish
history and the famous Enigma Machine with which the Allies cracked Nazi
Germany's code.
Or you can just wander back to your small
hotel on Sumner Place, as I did, to enjoy biscuits and a cup of tea in the
conservatory. And, the next morning, a perfectly glorious cooked English
breakfast.
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